Myeonok Hyangcheon

Myeonok Hyangcheon is a specialty buckwheat noodle restaurant known for making its noodles from freshly milled buckwheat flour every day. The restaurant carefully grinds the buckwheat in-house before preparing handmade noodles, delivering a rich nutty flavor and pleasantly chewy texture. Signature dishes include mori soba, makguksu, and 100% buckwheat noodles, complemented by crispy pork cutlets and homemade curry croquettes. Renowned for its consistent quality and craftsmanship, it has been selected as one of Taste of Busan.

Duration

walk 15 min / drive 15 min / transit 10 min from BEXCO

Address

26 Haeundae-daero 383beon-gil, Haeundae-gu, Busan, South Korea

Business Hours

11:00–15:30

Closed Days

Sundays