Saejinju Restaurant

Saejinju Restaurant is best known for its steamed monkfish and braised spicy monkfish, two of Busan's signature seafood dishes. The tender monkfish, fresh ingredients, and balanced seasoning have made it a favorite among locals for many years. The restaurant has received one Blue Ribbon.

주소

60 Heukgyo-ro, Jung-gu, Busan, Republic of Korea

운영시간

Daily 11:00–20:30

휴무일

Open 365 Days a Year