Mandeuri Gondre Rice

Mandeuri Gondre Rice is a Korean restaurant in Gangseo-gu, Busan, specializing in wholesome dishes featuring gondre, a fragrant wild vegetable traditionally used in Korean cuisine. The restaurant serves carefully prepared rice dishes with gondre and a variety of well-balanced side dishes, offering a simple yet flavorful dining experience that highlights the natural taste of ingredients. Combining the charm of traditional Korean meals with a clean and comfortable atmosphere, it is a popular destination for family dining and satisfying everyday meals. It has been selected as one of the “Taste of Busan” establishments in recognition of its local culinary value.

Duration

walk 349 min / drive 35 min / transit 72 min from BEXCO

Address

13, Gonghangap-gil 85beon-gil, Gangseo-gu, Busan, South Korea

Business Hours

10:00 AM–8:00 PM (Last Order 7:50 PM)

Closed Days

Open 365 Days a Year